Reser's Fine Foods
Refrigeration Coordinator (Maintenance)
General Summary: The plant PSM Coordinator is responsible for ensuring that the PSM program is compliant with all OSHA and EPA standards, by serving as the liaison between the Safety and the plant Refrigeration departments. By following the 14 steps of PSM, the PSM Coordinator will provide oversight and compliance to the processes.
Benefits and Culture
We offer a competitive compensation and benefits package designed to help employees live a healthier life, build rewarding careers and save for the future. Reser's offers choices whenever possible, because we recognize the diverse and ever changing needs of our employees. Benefits include medical, dental, vision, AD&D, life, 401(k) with discretionary match, wellness programs, paid holidays and vacation time to name few!
We strive to be your Employer of Choice. As one of our five cornerstones, this means that we go all-out to create an environment where people choose a lasting career because Reser's care about their personal development & safety, and delivers a rewarding work experience.
Principal Duties and Responsibilities
1. Ensures refrigeration system, PSM/RMP program and documentation are in compliance with EPA, OSHA and IIAR guidelines.
2. Oversee the Process Hazard Analysis (PHA) program which includes preparation activities for PHA, participating in PHA reviews and execution of PHA audit recommendations in a timely manner
3. Validate that annual visual inspections are done in a timely manner
4. Ensure that Standard Operating Procedures (SOP) and P&ID's are maintained for all equipment in the system and that the documents are recertified annually
5. Create/verify/rewrite equipment specific LOTO procedures for all refrigeration equipment
6. Participate in new equipment installation and ensure all required documents are completed in regards to PSM processes
7. Coordinate incident investigations related to PSM processes and ensure follow up is completed on any recommendations
8. Participate in any OSHA or EPA audits of PSM/RMP for the plant
9. Coordinate the plant PSM training programs
10. Research and be familiar with regulatory requirements as needed
11. Interface with federal and state agencies (OSHA, EPA, State Environmental/Safety agencies, etc.) as required
12. Assist with outside contractor compliance and training for PSM related policies and procedures
13. Maintain compliance manuals as necessary
14. Actively participate in PSM related plant meetings
15. Ensure that current Mechanical Integrity PM's are in compliance with manufacturer's recommendations per IIAR and verify that PM's are being performed in compliance with the schedule
16. Regular attendance and punctuality is required due to working with people, items and equipment that are at the facility.
17. All other duties as assigned
Job Specifications
1. At least 5 years experience in Safety and/or regulatory field
2. Knowledge of ammonia refrigeration systems and Process Safety Management (PSM) is required.
3. High School Diploma or equivalent is required. Technical Degree is preferred.
4. Commercial Refrigeration and/or PSM Certificate are preferred.
5. English/Spanish bilingual is a plus.
Working Conditions
1. Knowledge of ammonia refrigeration systems and Process Safety Management (PSM) is required.
2. Refrigerated food manufacturing plant.
3. The environment may be wet or dry and temperatures may range from -20°F to 110°F.
4. Repetitive pushing, pulling, kneeling, bending and lifting of objects in excess of 35 lbs.
5. Requires walking or standing for long periods of time, ascending and descending stairs, scaffolding and ladders.
6. Production demands may require overtime and/or evening or weekend scheduling.
7. Schedules vary from 10-12 hours shift work required.
Recipe for Success
Reser's is the leading provider of fresh refrigerated deli salads, side dishes, and prepared foods for the supermarket, club store, and food service industries. Family owned and operated, Reser's has been a proud sponsor of good times at racetracks, picnics, BBQs, music festivals, and affordable family meals since 1950. Reser's family of brands include Reser's American Classics, Main St Bistro, Stonemill Kitchens, and more. With more than 4,500 employees, Reser's operates 14 facilities in the US, Mexico, and Canada and actively supports the communities it serves.
Manufacturing/Operations